Archive for the ‘tarts’ Category

 

Dreamy Lemon Tart

You don’t have to say NO to lemon tarts anymore. This version I found tastes just as sinful – with half the fat. For the tart, you will need: 3 lemons, divided 13 graham cracker boards 3 tablespoons sugar 1 tablespoon crystallized ginger, chopped 1 egg white 1/2 cup butter-flavored spread like I Can’t Believe [...]

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Peach Tart

I got this recipe from Food Network.  Though the crust is easy to make, I used store-bought ready-made crust.  But I’ll be posting the exact recipe so you can make your own crust if you like. For the crust, you will need: 1 1/4 cups all-purpose flour 1/2 cup (1 stick) butter, room temperature 2 [...]

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Mango Boat Tart

These boat tarts are a great give-away idea for the holidays.  You may wrap them individually or arrange them in a box. For the crust, you will need: 1 cup butter 3/4 cup cream cheese 3 cups sifted all purpose flour For the filling, you will need: 300 ml can condensed milk 2 egg yolks [...]

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